{"id":43400,"date":"2018-07-27T10:49:09","date_gmt":"2018-07-27T14:49:09","guid":{"rendered":"\/?p=43400"},"modified":"2018-07-27T10:49:09","modified_gmt":"2018-07-27T14:49:09","slug":"consultation-sur-les-modifications-proposees-aux-normes-de-composition-de-la-biere-canadienne","status":"publish","type":"post","link":"https:\/\/staging.livingstonintl.com\/fr\/consultation-sur-les-modifications-proposees-aux-normes-de-composition-de-la-biere-canadienne\/","title":{"rendered":"Consultation sur les modifications propos\u00e9es aux normes de composition de la bi\u00e8re canadienne"},"content":{"rendered":"

L\u2019Agence canadienne d\u2019inspection des aliments (ACIA) propose de modifier les normes de composition de la bi\u00e8re en vertu du R\u00e8glement sur les aliments et drogues (RAD), et a publi\u00e9 les modifications r\u00e9glementaires propos\u00e9es dans la Gazette du Canada, Partie\u00a0I, volume\u00a0152<\/u><\/a>.<\/p>\n

L\u2019Agence canadienne d\u2019inspection des aliments (ACIA) a lanc\u00e9 une consultation publique de 90\u00a0jours portant sur les modifications propos\u00e9es aux normes de composition de la bi\u00e8re en vertu du R\u00e8glement sur les aliments et drogues. Il est possible de transmettre des commentaires concernant la consultation<\/u><\/a> jusqu\u2019au 14\u00a0septembre\u00a02018.<\/p>\n

Les changements propos\u00e9s moderniseraient les normes actuelles de composition de la bi\u00e8re et \u00e9limineraient le d\u00e9doublement des normes pour l\u2019ale, le stout, le porter et la liqueur de malt, puisqu\u2019ils permettraient l\u2019utilisation des m\u00eames ingr\u00e9dients que ceux qui composent la bi\u00e8re. Les modifications apport\u00e9es au RAD permettraient d\u2019informer plus clairement les brasseurs sur les ingr\u00e9dients qu\u2019ils peuvent utiliser. Elles permettraient \u00e9galement \u00e0 l\u2019industrie d\u2019innover davantage au chapitre du d\u00e9veloppement de produits, afin de r\u00e9pondre \u00e0 la demande des consommateurs d\u2019avoir acc\u00e8s \u00e0 une plus grande vari\u00e9t\u00e9 de bi\u00e8re, par exemple des bi\u00e8res aromatis\u00e9es, tout en maintenant l\u2019int\u00e9grit\u00e9 des bi\u00e8res.<\/p>\n

En plus de r\u00e9pondre \u00e0 la demande des consommateurs d\u2019avoir acc\u00e8s \u00e0 une plus grande vari\u00e9t\u00e9 de produits, les modifications propos\u00e9es au RAD comprennent aussi une modification de l\u2019\u00e9tiquetage qui exigerait des brasseurs qu\u2019ils d\u00e9clarent la pr\u00e9sence d\u2019allerg\u00e8nes alimentaires, la pr\u00e9sence de sources de gluten ou l\u2019ajout de sulfites dans les bi\u00e8res.<\/p>\n

Les consommateurs, l\u2019industrie et les autres parties prenantes ont jusqu\u2019au 14\u00a0septembre\u00a02018 pour soumettre leurs commentaires \u00e0 l\u2019ACIA.<\/p>\n

Pour obtenir plus d\u2019informations sur les propositions de modifications, veuillez consulter le Rapport sur ce que nous avons entendu<\/u><\/a>.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

L\u2019Agence canadienne d\u2019inspection des aliments (ACIA) propose de modifier les normes de composition de la bi\u00e8re en vertu du R\u00e8glement sur les aliments et drogues (RAD), et a publi\u00e9 les modifications r\u00e9glementaires propos\u00e9es dans la Gazette du Canada, Partie\u00a0I, volume\u00a0152. L\u2019Agence canadienne d\u2019inspection des aliments (ACIA) a lanc\u00e9 une consultation publique de 90\u00a0jours portant sur… Read more »<\/a><\/p>\n","protected":false},"author":36,"featured_media":41443,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[174],"class_list":["post-43400","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nouvelles-de-la-reglementation-canadienne"],"acf":[],"yoast_head":"\nConsultation sur les modifications propos\u00e9es aux normes de composition de la bi\u00e8re canadienne - Livingston International<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Consultation sur les modifications propos\u00e9es aux normes de composition de la bi\u00e8re canadienne - Livingston International\" \/>\n<meta property=\"og:description\" content=\"L\u2019Agence canadienne d\u2019inspection des aliments (ACIA) propose de modifier les normes de composition de la bi\u00e8re en vertu du R\u00e8glement sur les aliments et drogues (RAD), et a publi\u00e9 les modifications r\u00e9glementaires propos\u00e9es dans la Gazette du Canada, Partie\u00a0I, volume\u00a0152. 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